4th of Juleezy, 4th of Juleezy, how oh how can I make you more cheesy? Why, by making up the word "Juleezy" in order to rhyme with "Cheesy" for one. Another way would be to make up some PATRIOTIC NACHOS: A.K.A. PATRIOTIC BBQ GRILLING NACHOS USA USA, the recipe for which is available at the link previous, or featured along with 13 other delicious recipes in Recipes from the Nachonomicon. At this point if you're reading this and in desperate need for nacho goodness for your BBQ this afternoon you're going to have to go with the linked version because there's no way you can order the book and have it arrive to you on time, but if you found it so delicious in retrospect you felt like buying the book, you'd get no complaints from me! And remember, don't go blowing your hand off with some fireworks, because it's a lot harder to eat nachos with a hook.
Nachonomics: Year 11
Holy guacamole, Nachonomics has been around for 11 years now! Oh to go from a young 20-something willing to sacrifice body and soul for nachos to an old 40-something who battles heartburn with every jalapeno consumed. Speaking of the future and bodies and souls, what better way to welcome in our eleventh year by using a futuristic body and soul-less computer AI to write about nachos? What can possibly go wrong?
Read MoreT'was the Nacho Before Christmas
While you're all off enjoying the family events and probably having the day off, we here at Nachonomics would like to extend an extra special holiday gift to you in the form of what will undoubtedly be a new timeless Christmas classic you can tell your children, and them their children, and so on. So with the Merriest of Christmases, and Happiest of Crimbos, we present you our timeless nacho classic "T'was The Nacho Before Christmas".
Happy 4th of July!
4th of Juleezy, 4th of Juleezy, how oh how can I make you more cheesy? Why, by making up the word "Juleezy" in order to rhyme with "Cheesy" for one. Another way would be to make up some PATRIOTIC NACHOS: A.K.A. PATRIOTIC BBQ GRILLING NACHOS USA USA, the recipe for which is available at the link previous, or featured along with 13 other delicious recipes in Recipes from the Nachonomicon. At this point if you're reading this and in desperate need for nacho goodness for your BBQ this afternoon you're going to have to go with the linked version because there's no way you can order the book and have it arrive to you on time, but if you found it so delicious in retrospect you felt like buying the book, you'd get no complaints from me! And remember, don't go blowing your hand off with some fireworks, because it's a lot harder to eat nachos with a hook.
Review: Takis Blue Heat
Here at Nachonomics we try and keep things pretty PG-13 to cater to the family friendly audience as they eat nachos around the dinner table at night after saying grace. This review is not for them. No, thanks to Takis Blue Heat, in this review we are going to get pretty spicy. Consider yourself warned.
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